Tahbilk’s vineyards are grouped along the banks of the Goulburn River and an anabranch of it that flows through the estate. The water has a tempering influence on the climate. The vines are grown at approximately 134 meters elevation of gently undulating and flat terrain. The soils are sandy loams with ferric oxide content, which varies from very fine sand near the anabranch to denser loams on the plains. The origin of the older block vines is unknown but ampelography inspection suggests a mixture of varieties. The blocks planted before 1986 are on ARG rootstocks and are in very good health. The spur and cane-pruned vines are spaced at 2.1 x 3 meters and are trained according to a mixture of head and cordon methods. This wine is named after the practice of cutting the canes, where the fruiting cane is detached from the vine. The bunches of grapes are left to hang before harvest, drying the fruit which concentrates the flavors and sugars, resulting in a luscious wine.