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Carpineto Brunello Di Montalcino 2019

£286.30
Current Price (inc. Tax)
6 bottle(s) at £47.72 per bottle.
In stock
SKU
AHD5215219A
 

Carpineto Brunello Di Montalcino 2019

  • Grapes Sangiovese Grosso 100%
  • Country Italy
  • Region: Tuscany Brunello di Montalcino
  • Abv 14.5 %
  • Body Value: D (A is light, E is full-bodied)
    Residual Sugar: 0.5
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Caterina Sacchet & Gabriele Ianett
  • Closure Natural Cork
  • A mature Brunello showing a decisive and fine bouquet of hints of vanilla, deep red cherries, raspberry, and a touch of licorice. Elegant and well-textured, with a warm, smooth palate that leads to a long, sustained finish.

Whole bunches were carefully selected and harvested at optimum maturity. Fermentation took place in temperature controlled stainless steel vats at 25°C, followed by maceration which lasted for 15 to 20 days, with frequent aeration, pump-overs and cap punch-downs for optimum polyphenolic extraction. The wine started going through malolactic conversion as the alcoholic fermentation finished, and was completed a few days after being drawn off the lees. The wine was aged in Slovenian oak barrels for three years, followed by at least six months bottle ageing.

A mature Brunello showing a decisive and fine bouquet of hints of vanilla, deep red cherries, raspberry and a touch of liquorice. Elegant and well textured, with a warm, smooth palate that leads to a long, sustained finish.

More Information
CountryItaly
BrandCarpineto
Vintage2019
Bottles Per Case6
Bottle Size75
2 cases 10% offNo
Winery

Carpineto's Montalcino estate is one of the highest in the appellation at an altitude of 450 meters above sea level, with 10 hectares of vineyard planted to Sangiovese Grosso on a dry-farmed hillside. Planted at a density of 2.20 x 0.90 meters, which is the equivalent of over 5,000 vines per hectare, the vines are trained on a unilateral cordon system. The sedimentary soil has a galestro frame with clay accumulations dating to the Eocene era, some 15 million years ago. With a slightly northern exposure, the vineyard is surrounded by thick woods, which protect it from the warm and humid westerly winds that come up from the Maremma.

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