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Lebanese Red Wine

10 Items

Set Descending Direction
  1. Chateau Ksara Cabernet Sauvignon 2019
    Chateau Ksara Cabernet Sauvignon 2019
    6 bottle(s) per case.
    £173.28 £144.40
  2. Chateau Oumsiyat Grande Reserve Mount Lebanon 2020
    Chateau Oumsiyat Grande Reserve Mount Lebanon 2020
    6 bottle(s) per case.
    £130.48 £108.73
  3. Chateau Ksara Rouge Bekaa Valley 2019
    Chateau Ksara Rouge Bekaa Valley 2019
    6 bottle(s) per case.
    £172.98 £144.15
  4. Chateau Ksara Reserve du Couvent 2020
    Chateau Ksara Reserve du Couvent 2020
    6 bottle(s) per case.
    £118.07 £98.39
  5. Chateau Musar Red 2010
    Chateau Musar Red 2010
    6 bottle(s) per case.
    £595.24 £496.03
  6. Chateau Musar Red 2009
    Chateau Musar Red 2009
    6 bottle(s) per case.
    £595.24 £496.03
  7. Chateau Musar Red 1997
    Chateau Musar Red 1997
    6 bottle(s) per case.
    £685.24 £571.03
  8. Chateau Ksara Le Prieure Bekaa Valley 2020
    Chateau Ksara Le Prieure Bekaa Valley 2020
    6 bottle(s) per case.
    £112.43 £93.69
  9. Chateau Oumsiyat Mount Lebanon Merlot 2020
    Chateau Oumsiyat Mount Lebanon Merlot 2020
    6 bottle(s) per case.
    £112.22 £93.52
  10. Chateau Ksara Cuvee Du Troisieme Millenaire 2017
    Chateau Ksara Cuvee Du Troisieme Millenaire 2017
    6 bottle(s) per case.
    £328.91 £274.09
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The Bekaa Valley continues to produce Lebanese Red Wines in a microclimate in this ancient terroir with unmistakable personality. Château Oumsiyat Passion and heritage has been passed down through the Bou Sleiman family for four generations. When Joseph Bou Sleiman took over the reins at Château Oumsiyat, he blended respect for local tradition with modern techniques to craft contemporary wines. A passionate vine grower, Joseph also built a modern winery in the village of Mtein, where he creates wines that are a fusion of Old World and New World. The grapes are grown in the 78-hectare vineyard, situated at over 1,000 metres elevation in the beautiful Bekaa Valley, between Mount Lebanon to the west and the Anti-Lebanon Mountains to the east. The altitude, microclimate and soils combine in this ancient terroir to produce fresh wines with a very Mediterranean “feel.”
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