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San Marzano 62 Anniversario Primitivo Manduria Riserva 2018

£176.24
Current Price (inc. Tax)
6 bottle(s) at £29.37 per bottle.
In stock
SKU
AHD5202918A
 

San Marzano 62 Anniversario Primitivo Manduria Riserva 2018

  • Grapes Primitivo 100%
  • Country Italy
  • Region Apulia Primitivo di Manduria
  • Abv 14.5 %
  • Body Value: D (A is light, E is full-bodied)
    Residual Sugar: 16
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 6 / 75cl
  • Only the best fruit, from the best plots was selected to produce this wine. The grapes were hand-harvested once they had reached an advanced state of ripening. Temperature-controlled fermentation took place at 24 to 26°C and lasted for approximately 15 days. The wine went through malolactic conversion in stainless steel vats before being racked into French and American oak barrels, where it matured for 18 months.
  • Awards
    Top 100, Wine Merchant,
    2022

Only the best fruit, from the best plots was selected to produce this wine. The grapes were hand-harvested once they had reached an advanced state of ripening. Temperature-controlled fermentation took place at 24 to 26°C and lasted for approximately 15 days. The wine went through malolactic conversion in stainless steel vats before being racked into French and American oak barrels, where it matured for 18 months.

Deep and complex flavours of prunes, black cherry jam, spice and tobacco deliciously weave through the full bodied palate with its velvety texture and long, complex finish of cocoa, coffee and vanilla bean.

More Information
CountryItaly
BrandSan Marzano
Vintage2018
Bottles Per Case6
Bottle Size75
2 cases 10% offYes
Winery

The grapes come from the central area of D.O.P. "Primitivo di Manduria", where they are grown in very old vineyards in San Marzano and Sava. They are planted at a density of 5,000 bush vines per hectare. The soil is mainly red with a fine texture and is generally calcareous with few emerging rocks. The renowned red hue of the soils is due to the presence of iron oxides. The climate is characterised by high temperatures all year round, very little rainfall and a wide diurnal temperature range, which has a positive influence on the quality of the grapes, concentrating the flavours in the berries. The harvest takes place during the second half of September.

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