We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Yering Station Little Yering Victoria Shiraz 2020
Yering Station Little Yering Victoria Shiraz 2020
- Country- Australia
- Region- Victoria
- Grape Varieties- Shiraz 99%, Viognier 1%
- Alcohol by volume- 13.8%
- BodyValue: C (A is light, E is full-bodied)
Residual Sugar: 0
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case 6/75cl
- Producer- Yering Station
- A juicy, fruity, and cool-climate Shiraz, with spicy plum and blackberry fruit layered with a touch of violet and white pepper on the soft, lush palate.
The grapes were fermented for eight days in a combination of rotary and small open fermenters at controlled temperatures. with selected yeasts to retain the purity and freshness of the cool-climate fruit. Skin contact for 10 days imparted the wine with color, flavor, and fine tannins. Following fermentation, the wine underwent malolactic conversion and was matured for 18 months in seasoned French oak 500-litre puncheons and 228-litre barriques of which 10% were new.
Country | Australia |
---|---|
Vintage | 2020 |
Bottles Per Case | 6 |
Bottle Size | 75 |
2 cases 10% off | No |
Winery | Situated just 45 kilometers east of Melbourne, the Yarra Valley is a large and diverse cool-climate wine region. Its elevation spectacularly ranges from lows of 50m to heights of 1,250m, due to the influence of the Great Dividing Range. The region is characterized by significant rainfall during winter and spring, which helps to nourish the vines throughout the dry, but cool summers. The estate-grown Shiraz vines are 20- years- old and are planted in vineyards in Yarra Glen, Yering, and Coldstream. An additional portion comes from Heathcote to help build a lovely chocolate complexity to the fruit. |