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Domaine de la Rossignole Sancerre 2023
£149.40
Current Price (inc. Tax)
6 bottle(s) at £24.90 per bottle.
In stock
SKU
AHD50770231
Domaine de la Rossignole Sancerre 2023
- Grapes Sauvignon Blanc 100%
- Country France
- Region Loire Sancerre
- Abv 12.5 %
- Dry/Sweet value: 1 (1 is dry, 7 is very sweet)
Residual Sugar: 0.9
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Winemaker: Francois & Jean Marie Cherrier
- Closure Agglomerated Cork
- An aromatic vintage delivering complex aromas of ripe apricot and pineapple, complemented by floral notes. A beautifully structured Sancerre, with a fresh attack and a full, rich palate with distinctive mineral overtones. Long and intense, finishing on bergamot lemon notes.
The grapes were pressed within two hours of being picked, in order to retain freshness. The must was settled over 24 hours, separating the juice from the solids. After a racking, the juice was transferred to stainless steel tanks, where it underwent fermentation at controlled temperatures of between 19°C and 20°C. The wine was racked and matured on its fine lees to add texture and complexity, before being cold stabilised, filtered and bottled.
An aromatic wine, delivering complex aromas of ripe apricot and pineapple, complemented by floral notes. A beautifully structured Sancerre, with a fresh attack and a full, rich palate with distinctive mineral overtones. Long and intense, finishing on bergamot lemon notes.
| Country | France |
|---|---|
| Vintage | 2023 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | The vineyard is located in the heart of the Sancerre appellation and the soil is a blend of the three main soils which are typical of the region: clayey-siliceous, silex and clayeychalk. Biodynamic techniques are employed in the vineyard. The vines are cultivated as naturally as possible, with ploughing, hoeing and short pruning. The environment and biodiversity are respected when protecting the vineyard against disease, fertilisers have not been used for many years and products containing harmful chemicals are also not employed. Maintaining the terroir in the most natural way, encourages the |
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