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Umberto Cesari Emilia Romagna Sangiovese Riserva 2020

£136.80
Current Price (inc. Tax)
6 bottle(s) at £22.80 per bottle.
In stock
SKU
AHD5272320A
 

Umberto Cesari Emilia Romagna Sangiovese Riserva 2020

  • Grapes Sangiovese 100%
  • Country Italy
  • Region: Emilia Romagna Sangiovese di Romagna
  • Abv 14 %
  • Body Value: C (A is light, E is full-bodied)
    Residual Sugar: 6.8
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Umberto Cesari
  • Closure Twintop
  • Full, rich, and fleshy with intense plum, leather, and tobacco aromas and a long finish. Produced from only the best clusters of grapes, this wine has an intense cherry aroma with a touch of violets, chocolate vanilla, and spice. Full, rich, and long with firm tannins.
  • Awards
    91 Pts, James Suckling, 2023

Fermentation occurred in temperature-controlled vats with regular punching down of the cap to extract the desired level of colour, flavour and tannins. The wine was aged 24 months in 30-hectolitre barrels made from Italian and Slavonian oak.

Produced from only the best grape clusters, this wine has an intense cherry aroma with a touch of violets, chocolate vanilla, and tobacco spice. It is full, rich, and long, with firm tannins. 

More Information
CountryItaly
Vintage2020
Bottles Per Case6
Bottle Size75
2 cases 10% offNo
Winery

The finest Sangiovese grapes were carefully selected from the estate's hillside vineyard and picked at their peak maturity level. The vines have an average age of 15 years and are grown in medium-textured clay soils, yielding approximately eight tonnes per hectare. Umberto Cesari was one of the first wineries in Emilia Romagna to be awarded the SQNPI, the national Italian quality scheme for Integrated Production. This sustainability certificate recognises the use of integrated production techniques in cultivating the vineyards, which are tended with knowledge, patience and
dedication. Cover grasses protect the soil from erosion and destruction while encouraging biodiversity. At every stage of the vine’s life cycle, the best techniques are adopted, which are always totally natural, to guarantee the plant's health and an optimal environment

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