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Herb Lamb Vineyard Cabernet Sauvignon Howell Mountain 2015
£1,808.47
Current Price (inc. Tax)
12 bottle(s) at £150.71 per bottle.
Also available In Bond.
To purchase an In Bond product, please supply your VAT ID and address during checkout.
£1,475.00
In-Bond Price
12 bottle(s) at £122.92 per bottle.
In stock
SKU
QVYC10HLV115
Herb Lamb Vineyard Cabernet Sauvignon Howell Mountain 2015
- Country USA
- Region Napa Valley
- Case size 12 / 75cl
- Winemaker Michael Trujillo calls it ‘one of the most concentrated, opulent, and expressive vintages we have ever produced.’ This wine radiates with the typical characteristics of the Herb Lamb terroir; sweet red and blue fruits, licorice and crushed herbs, cassis, and bakers’ chocolate. The 2015 is big, bold, fruit-forward, and expressive. Layered and focused, this is a jewel of a wine to set aside for a few years.
Quiet icons of the Napa Valley, Herb and Jennifer Lamb purchased their house and adjoining seven acres of land in the foothills of the Howell Mountain in 1986, immediately digging out the terraces and planting exclusively to Cabernet Sauvignon. Their first vintage in 1990 produced small quantities of exceptional fruit that was immediately appreciated by winemakers from across the valley, including no less than Ann Colgin, who used the vineyard as the sole source for her signature wine for the next 16 years. Herb and Jennifer first produced under their own label in 1997 and continue to limit production to a mere 3-400 cases per year.
| Country | United States |
|---|---|
| Vintage | 2015 |
| Bottles Per Case | 12 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | Quiet icons of the Napa Valley, Herb and Jennifer Lamb purchased their house and adjoining seven acres of land in the foothills of the Howell Mountain in 1986, immediately digging out the terraces and planting exclusively to Cabernet Sauvignon. Their first vintage in 1990 produced small quantities of exceptional fruit that was immediately appreciated by winemakers from across the valley, including no less than Ann Colgin, who used the vineyard as the sole source for her signature wine for the next 16 years. Herb and Jennifer first produced under their own label in 1997 and continue to limit production to a mere 3-400 cases per year. |
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