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Medici Ermete La Favorita Rosso Secco Reggiano Lambrusco NV
£84.83
Current Price (inc. Tax)
6 bottle(s) at £14.14 per bottle.
In stock
SKU
AHD63870NVA
Medici Ermete La Favorita Rosso Secco Reggiano Lambrusco NV
- Grapes Lambrusco 100%
- Country Italy
- Region: Emilia Romagna Lambrusco
- Abv 11 %
- Dry/Sweet value: 3 (1 is dry, 7 is very sweet)
Residual Sugar: 12
Contains Sulphites: Yes
Vegetarian/Vegan: No/No
Milk/Eggs: Yes/Yes
Organic: No
Biodynamic: No - Case size 6/ 75cl
- Winemaker: Otello Venturelli
- Closure Mushroom Cork
- A full-flavoured, semi-sparkling, dry, and fleshy red wine with fresh raspberry fruit. A slightly sparkling red wine showcases red fruit aromas combined with hints of violet. Fresh on the palate with a rich, harmonious body, crisp raspberry, and blackcurrant flavours on the delicate finish.
- Awards
Gold, Mondus Vini, 2016
The grapes were fermented under temperature-controlled conditions with selected yeasts, with traditional maceration lasting three to four days. This Lambrusco was made according to the Charmat method or 'Metodo Italiano', where the secondary fermentation took place in a tank to obtain the sparkling wine. When the secondary fermentation was complete, the wine was gently filtered and bottled to retain the freshness and purity of the fruit.
A slightly sparkling red wine showcases red fruit aromas combined with hints of violet. Fresh on the palate with a rich, harmonious body, crisp raspberry, and blackcurrant flavours on the delicate finish.
| Country | Italy |
|---|---|
| Vintage | NV |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | What lies behind the family's success is the idea of creating a close link between the individual vineyards and the wines produced, along with a meticulous selection of the grapes to ensure the highest quality. The Tenuta Quercioli Estate, the birthplace of this wine, is located in the valley of the River Enza in the Lambrusco Reggiano DOC area. There are 60 different Lambrusco grape varieties in Emilia Romagna. This wine is made from the Lambrusco Salamino and Lambrusco Marani varieties planted in the La Favorita estate. Trained according to the Cordon method, the yields are carefully controlled and are maintained at 30 to 40% lower than the quantity required to comply with the regulations which govern the DOC. |
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