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Yarra Yering Agincourt Cabernet Malbec 2019
£734.47
Current Price (inc. Tax)
12 bottle(s) at £61.21 per bottle.
Also available In Bond.
To purchase an In Bond product, please supply your VAT ID and address during checkout.
£580.00
In-Bond Price
12 bottle(s) at £48.33 per bottle.
In stock
SKU
XBK743540-19
Yarra Yering Agincourt Cabernet Malbec 2019
- Grape 95% Shiraz, 3% Mataro, 1% Viognier, 1% Marsanne
- Country Australia
- Region Yarra Valley
- ABV 13.5 %
- Producer Yarra Yering
- Case size 12 / 75cl
- This is a wine that has many personalities and offers layers upon layers of complexity; sweet and savory all at once. The fragrance is a melting pot of violets, plums, savory spices, and bramble. This fragrant style is approachable as a young wine but with some bottle maturation will evolve into a beautifully complex wine. This blend has a track record thus it will continue to evolve for a further 20+ years under suitable cellaring conditions should you want to cellar it for an extended period.
Yarra Yering is one of the oldest and most beautiful vineyards in Victoria Yarra Valley with 28 hectares of vines located at the foot of the Warramate Hills. Established in 1969 by Dr. Bailey Carrodus, the 1973 vintage saw production of the first vintage of Dry Red Wine No. 1 and Dry Red Wine No. 2. Yarra Yering quickly gained an international reputation for quality and individuality and paved the way for other Yarra Valley wineries. We invite you to explore our wine and discover more about our history, our present, and our future. We acknowledge the Wurundjeri Woi Wurrung People as the traditional custodians of the land that we call Yarra Yering and their connections to land, water, and community and pay our respects to elders past and present and extend that respect to all Aboriginal and Torres Strait Islander People today.
| Country | Australia |
|---|---|
| Vintage | 2019 |
| Bottles Per Case | 12 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | It took the vision of a now legendary plant physiologist and Roseworthy winemaking graduate, Dr Bailey Carrodus, to help re-establish the Yarra Valley as one of Australia’s pre-eminent wine regions. After several years of careful research, in 1969 he purchased land at the foot of the Warramate Hills, and in 1973 produced the first vintages of his now iconic Dry Red Wine No.1 and Dry Red Wine No.2. Dr. Carrodus continued to make the wines until he died in 2008. The estate’s new owners are both long-term fans and they continue to honor the founder’s quest for elegance and sophistication. |
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