The Campo alle Comete winery is at the foot of the Castagneto Carducci hill. The oldest vines are planted around the cellar surrounded by the Mediterranean bushland. The proximity of the sea, with its constant refreshing breezes, plays a vital role in the vine’s growth and in the maturation of the fruit, where the fresh breezes impart natural balancing acidity to the sun-ripened fruit. The Guyot-trained Vermentino vines are planted in light, sandy, warm, airy soils with good drainage properties. The vineyard is cultivated following organic principles, involving only copper and sulphur preparations. The grapes are hand-harvested and brought immediately to the cellar for vinification.