The Morlet family has been growing Pinot Noir in Champagne for generations, and the 'En Famille' cuvee extends this tradition to the new world. The four Morlets - Luc, Jodie, and their two children - foot-trodded the grapes before fermentation in 600l puncheons and aged fourteen months in French Oak. The palate has intense notes of red fruits and forest floor with an underlying note of graphite and a lingering, leather-hued finish. The 2012 shows beautifully after a few years in bottle and is at its best when enjoyed with family and loved ones - En Famille!