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Domaine Pierre Naigeon Meix Bas sans sulfites ajoutes Gevrey-Chambertin 2018

Current Price (inc. Tax)
6 bottle(s) at £76.21 per bottle.

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6 bottle(s) at £60.83 per bottle.
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Domaine Pierre Naigeon Meix Bas sans sulfites ajoutes Gevrey-Chambertin 2018

  • Grapes Pinot Noir 100%
  • Country France
  • Region Burgundy Gevrey-Chambertin
  • Abv 14 %
  • BodyValue: C (A is light, E is full bodied)
    ResidualSugar: 0
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: In Conversion
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Pierre Naigeon
  • Closure Natural Cork
  • Aromas of rich, black fruits are underpinned by delicious vanilla and roasted notes. On the full and opulent palate, supple tannins and nuances of licorice and violet are layered with pure Morello cherry, through to an elegant and velvety finish.

Gevrey-Chambertin is the largest wine-producing village in Burgundy Cote d'Or. It is located in the far north of the Cotes de Nuits. The grapes for this cuvee come from the single vineyard Meix Bas, which is made up of crinoidal limestone and sandy marls; effective bedding for Pinot Noir. The lieu-dit of Meix Bas is just 50 metres away from the Premier Cru vineyards of Gevrey Chambertin. The continental climate has cold winters and warm summers, with cool nights, allowing the vines to produce balanced fruit with natural freshness. The vines are in conversion to organic status; weeds are controlled by cultivating the soil and chemical herbicides are not used. Only organic and natural products are employed to protect the vines against insects. The grapes are hand harvested at optimal maturity.

More Information
BrandDomaine Pierre Naigeon
Bottles Per Case6
Bottle Size75
2 cases 10% offNo

Pierre Naigeon is a leading and renowned producer in the Côtes de Nuits. The Naigeon family has been established in Gevrey-Chambertin for over 150 years. They acquired some vines and started to produce wine in 1890. The estate remained reasonably small until 2003 when Pierre purchased more land increasing their holdings to 11.5 hectares. Pierre Naigeon believes passionately in sustainable farming, without the use of herbicides. He believes in non-interventionist winemaking and aims to produce wines full of fragrance, revealing the natural terroir. The average age of his vines is remarkably high, mostly over 50 years, which endows the wines with an extraordinary quality, maturity and concentration. 

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