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Ca' del Bosco Franciacorta Annamaria Clementi 2014

£939.18
Current Price (inc. Tax)
6 bottle(s) at £156.53 per bottle.

Also available In Bond.

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£765.00
In-Bond Price
6 bottle(s) at £127.50 per bottle.
In stock
SKU
ABK580515-14
 

Ca' del Bosco Franciacorta Annamaria Clementi 2014

  • Country Italy
  • Region- Franciacorta Riserva
  • Grape Chardonnay Pinot Bianco and Pinot Nero
  • Alcohol 13 %
  • Case size 6 / 75cl
  • 6 months in small oak casks
  • This wine is created from the finest grapes, chosen only in the best years from different vineyards. It was first produced in 1979, the year of Ca' del Bosco’s first vintage, and was initially named Franciacorta Vintage. It is mainly made from Chardonnay, with some Pinot Bianco and Pinot Nero added.
  • Analytical data

    0.0 g/l residual sugar
    6.2 g/l acidity
    3.06 pH

Annamaria Clementi is the product of an unremitting quest for excellence in the vineyards as well as in the cellar. In line with the Ca' del Bosco Method, the grapes are hand-picked and placed in small crates on which a code is immediately stamped just before they are cold-stored. Expert eyes and hands select each bunch and then go through our exclusive special whirlpool-like wash for grape bunches, consisting of three soaking tanks, followed by thorough drying. The base wines are obtained exclusively from free-run juice. Alcoholic fermentation takes place only in small oak casks made of selected wood seasoned for a minimum of 3 years. There, the wine remains on its lees for six more months, during which malolactic fermentation takes place. No compromises, no concessions are acceptable: only wine from the best barrels of the 22 base wines is drawn off to go into Annamaria Clementi

More Information
CountryItaly
Vintage2014
Bottles Per Case6
Bottle Size75
2 cases 10% offNo
Winery

Ca’ del Bosco, meaning the “house in the wood”, was conceived in 1965 when Annamaria Clementi bought a small hillside house in Erbusco with five hectares of land attached. By 1968, the first vineyards were planted and in 1972 the first still wine was produced, followed by the first sparkling wine, released in 1978. In the following forty years, under the guidance of Annamaria’s son Maurizio Zanella, Ca’ del Bosco has earned its reputation as the leading producer in Franciacorta, an appellation that Zanella himself has championed through his tireless work as the president of the Consorzio. Although their vineyard holdings have grown, attention to detail remains a constant, even down to diligently washing the grapes on arrival at the winery. Whilst they are now best known for their benchmark sparkling wines, they take as much pride in producing their still wines, a stellar Chardonnay and a brace of reds made using Bordeaux varieties.

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