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Amata Prosecco Extra Dry Veneto NV

Current Price (inc. Tax)
12 bottle(s) at £13.70 per bottle.
In stock

Amata Prosecco Extra Dry Veneto NV

  • Grapes Glera 100%
  • Country Italy
  • Region: Veneto Prosecco
  • Abv 11 %
  • Dry/Sweet value: 3 (1 is dry, 7 is very sweet)
    Residual Sugar: 15
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 12/ 75cl
  • Closure Mushroom Cork
  • This elegant Prosecco exudes delicate aromas of ripe green apple, luscious pear, and zesty citrus notes. It offers a harmonious balance, with fine bubbles that lead to a refreshingly crisp finish.

The grapes were destemmed and then gently pressed. The must was fermented in stainless steel tanks at a controlled temperature of no more than 18 to 20°C to preserve the aromatics. Fermentation was interrupted when the residual sugar reached between 2 to 3 grams per litre and was left to rest at chilled temperatures. It was then referred to in pressurised tanks at a maximum pressure of 2.4 atmospheres to obtain the characteristically gentle bubbles.

Classic and stylish Prosecco, with delicate aromas of green apple, succulent pear, and lifted citrus notes. It is balanced, with fine bubbles and an attractively crisp finish. 

More Information
Bottles Per Case12
Bottle Size75
2 cases 10% offNo

Amata means "beloved" in Italian and reflects the passion that goes into the creation of this elegant Prosecco. Exuding the Italian flair for style with its sophisticated presentation, this wine truly expresses its origins and the vibrant land from which it has been lovingly crafted. Set to make an indelible impression on the hearts of wine lovers, this is the perfect party fizz.

Glera grapes are grown in the Province of Treviso in the Veneto region. This distinctive territory, with its high hills and steep slopes, is so special that it has recently been nominated for inclusion on the World Heritage List. The bond between this territory and its product is strong; the winegrowers of this DOC area are the soul of Prosecco and an integral part of the wine's identity. 

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