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Castello Vicchiomaggio Ripa delle Mandorle Toscana Rosso 2023
£105.40
Current Price (inc. Tax)
6 bottle(s) at £17.57 per bottle.
In stock
SKU
AHD5266123A
Castello Vicchiomaggio Ripa delle Mandorle Toscana Rosso 2023
- Grapes Sangiovese 75%, Cabernet Sauvignon 25%
- Country Italy
- Region: Tuscany Toscana
- Abv 13.5 %
- Body Value: C (A islight, E isfull-bodied)
Residual Sugar: N/A
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Winemaker: John Matta
- Closure Diam
- A modern Tuscan style, graceful and complex with aromas of ripe berry fruits, complemented by spice and violets. A smooth and juicy palate of great depth, with ripe fruit and warm savory notes on the finish.
The fruit was harvested at optimum maturity levels. After a careful sorting the grapes were fermented in temperature controlled tanks for five to eight days. The Sangiovese was aged in large oak barrels of 25 to 50 hectolitres and the Cabernet Sauvignon was matured in French oak barriques for a period of six months.
A modern Tuscan style, graceful and complex with aromas of ripe berry fruits, complemented by spice and violets. A smooth and juicy palate of great depth, with ripe fruit and warm savoury notes on the finish.
| Country | Italy |
|---|---|
| Brand | Castello Vicchiomaggio |
| Vintage | 2023 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| 2 cases 10% off | Yes |
| Winery | The vines are grown in the Ripa delle Mandorle vineyard, which sits at an altitude of 255 to 265 metres above sea level. The soil is marl with a heavy clay component of around 30%. The vines are planted at a density of 5,600 vines per hectare and are pruned according to the single Guyot method, which ensures yields of approximately 60 hectolitres per hectare. |
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