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Gouffier En Rateaux Bourgogne Aligote 2022 - A Crisp, Refreshing Burgundy White Wine
Country: France Region: Burgundy Grape Variety: 100% Aligoté Alcohol by Volume: 12% Dry/Sweet Value: 1 (Dry) Residual Sugar: 1 Contains Sulphites: Yes Vegetarian/Vegan: Yes/Yes Milk/Eggs: No/No Organic: No Biodynamic: No Case Size: 6 x 75cl Producer: Domaine Gouffier
Wine Description: The Gouffier En Rateaux Bourgogne Aligoté 2022 is an elegant white wine that captures the essence of Burgundy with its vibrant, crisp profile. Made from 100% Aligoté grapes, this wine presents a bright, green apple character that is balanced by a gentle oak influence, offering a touch of weight and complexity. The wine’s fresh, saline finish makes it incredibly refreshing, while subtle tropical fruit aromas and hints of vanilla oak add depth and allure. An orange wine, the Gouffier Aligoté 2022 is a unique experience with a lovely harmony of fruit and oak, making it an excellent choice for those who appreciate fine, refined whites.
Ideal Pairing Suggestions: Perfect with seafood, grilled fish, creamy cheeses, or vegetable dishes. A versatile companion to a variety of light meals and appetizers.
Why Choose Gouffier En Rateaux Bourgogne Aligote 2022?
High-Quality French Wine: Produced in Burgundy, one of the most famous wine regions in the world.
Crisp, Refreshing Flavours: Enjoy the green apple freshness and unique combination of tropical fruit and oak.
Vegan-Friendly: Suitable for vegans and vegetarians.
Perfect for Special Occasions: Whether for a dinner party or a quiet evening, this wine adds sophistication to any moment.
Gouffier Bourgogne Aligote - Explore More Burgundy Whites
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Customer Reviews: Sarah J. – "A fantastic discovery! Light, refreshing, and beautifully balanced with a subtle oak finish. Perfect for summer evenings!" Mark T. – "A stunning white wine that delivers both freshness and complexity. Will definitely order again!" Emily D. – "Ideal for pairing with seafood. It’s crisp and clean with just the right amount of oak.
The vineyard is based in Fontaine, in the Cote Chalonnaise. The climate is continental, with warm summers and cold winters. The vineyard has been sustainably farmed since 2011, with ploughing replacing weed-killer treatments significantly reduced. The vines are carefully managed between the spring and summer months to ensure optimal conditions for healthy, mature grapes at harvest time, with strict de-budding, leaf thinning, and soil tilling. The pruning method employed is the ‘Guyot Poussard’, which respects the sap flow of the vine, reducing the serious consequences of pruning cuts and optimizes the vine’s health. The vines are grown in marly-chalk soils from the Jurassic period.