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Vietti Barbera d'Alba Trevigne 2022
£176.26
Current Price (inc. Tax)
6 bottle(s) at £29.38 per bottle.
In stock
SKU
xHD5279022A
Vietti Barbera d'Alba Trevigne 2022 Wine Review
Country: Italy
Region: Piedmont
Grape Variety: 100% Barbera
Alcohol by Volume: 14.5%
Body: C (Medium-Bodied)
Residual Sugar: 0.4 g/L
Contains Sulphites: Yes
Vegan/Vegetarian: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No
Case: 6 bottles (75cl)
Producer: Vietti
Overview of Vietti Barbera d'Alba Trevigne 2022
The Vietti Barbera d'Alba Trevigne 2022 is a superb expression of the Barbera grape, hailing from the renowned Piedmont region in northern Italy. Crafted by the legendary Vietti winery, this wine delivers exceptional quality and flavour that showcases the grape’s potential. With an alcohol content of 14.5% and a well-balanced profile, this wine is perfect for those who appreciate smooth, medium-bodied reds.
Tasting Notes
The 2022 vintage of the Vietti Barbera d'Alba Trevigne offers an enticing nose of ripe red cherries, complemented by subtle floral notes of violet and a hint of vanilla. On the palate, the wine is elegantly smooth, with a perfect balance between fresh fruit and gentle oak influence. The tannins are fine and sweet, providing a round mouthfeel that transitions into a long and persistent finish. This wine's structure and vibrancy are enhanced by a slight touch of vanilla, contributing to a harmonious blend of fruit and wood. The 2022 vintage benefits from a warm growing season, ensuring a rich intensity while maintaining the fresh acidity characteristic of Barbera.
Winemaking and Vintage Conditions
The 2022 growing season in Piedmont began with a cold, snowy winter, followed by a dry spring with minimal rainfall. Summer was moderately warm, while July experienced some rainfall, and September presented near-perfect conditions for ripening, with a summer-like month. These varied climatic conditions led to wines with great structure and depth, making the 2022 vintage highly promising. The Vietti Barbera d'Alba Trevigne is a well-structured, expressive wine that pairs beautifully with a wide range of dishes, from pasta to grilled meats and aged cheeses.
Food Pairing
Vietti Barbera d'Alba Trevigne 2022 is a versatile wine, ideal for pairing with Italian dishes like pasta with tomato sauce, risotto, and grilled meats. It also works wonderfully with charcuterie, hard cheeses, and mild-flavored stews.
Awards and Recognition
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Wine Enthusiast: 93 Points
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James Suckling: 92 Points
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Vinous: 91 Points
Why Choose Vietti Barbera d'Alba Trevigne 2022?
This wine is an exceptional choice for wine enthusiasts seeking a high-quality Barbera that balances fruit purity with finesse. The 2022 vintage presents a unique opportunity to enjoy a fresh yet structured wine that will age gracefully over the next few years.
Customer Reviews
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“A beautifully smooth Barbera. The flavours are well-integrated, and it has just the right amount of oak to complement the fruit. The finish is long and satisfying. Highly recommend it!” – Sarah T.
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“I’ve always loved Vietti wines, and this Barbera does not disappoint. It’s vibrant, full of fruit, and offers great balance. A fantastic choice for a dinner party!” – Mark R.
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“Perfect for pairing with pasta dishes. The wine has a wonderful depth and complexity, yet remains approachable. One of my favorites from the Vietti range.” – Caroline L.
Suggested Links
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Vietti Barbera d'Alba Trevigne – Buy Now
| Price | £146.88 |
|---|---|
| Country | Italy |
| Vintage | 2022 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| Winery | As the name suggests, the grapes for Trevigne are principally selected from vineyards in three Langhe crus: Castiglione Falletto, Monforte d’Alba, and La Morra. Aspects vary; each vineyard has its character, producing an expressive and complex wine. The soils are rich in limestone-clay, with pockets of marl, which is mainly fine and silty in composition with clayey sediments; the Barbera variety thrives in these soils and produces balanced wines. The Guyot-trained vines are between 28 and 43 years of age and are low-yielding, producing berries that ripen slowly and have thick skins. They are planted at an average density of around 4,500 vines per hectare. The vineyard is sustainably cultivated, and the vines are manually harvested when each vineyard h |
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