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Gaia Wines Santorini Vinsanto By Gaia 8 Years Old NV

£174.94
Current Price (inc. Tax)
3 bottle(s) at £58.31 per bottle.
In stock
SKU
xHD59149NVY

Gaia Wines Santorini Vinsanto by Gaia 8 Years Old NV – 50cl (Case of 3)

Discover one of Greece’s finest dessert wines with a luxurious depth and refined balance.

An Exquisite Aged Vinsanto from Santorini

From the volcanic vineyards of Santorini in the Aegean Islands, Gaia Wines brings you an exceptional 8-year-old Vinsanto crafted with dedication and tradition. This naturally sweet wine is made from sun-dried grapes — primarily Assyrtiko (90%), complemented by Aidani (5%) and Athiri (5%) — aged in oak barrels for eight years to develop its uniquely rich and complex character.


Tasting Notes: Complex, Aromatic, and Perfectly Balanced

Rich Sweetness with a Refreshing Finish

The Gaia Vinsanto delivers a concentrated bouquet of dried fig, raisin, coffee, caramel, vanilla, and warm cinnamon spice. Despite its 302 g/L of residual sugar, the naturally high acidity of Assyrtiko keeps the wine beautifully fresh and far from cloying.

Expect a full-bodied, velvety mouthfeel that lingers long after the last sip, making this luxurious Greek dessert wine ideal for after-dinner indulgence or pairing with strong cheeses and rich desserts.


Key Features

  • Country: Greece

  • Region: Santorini, Aegean Islands

  • Grape Varieties: Assyrtiko 90%, Aidani 5%, Athiri 5%

  • ABV: 11.5%

  • Sweetness Level: 6/7 – Lusciously sweet

  • Bottle Size: 50cl (Case of 3 bottles)

  • Producer: Gaia Wines

  • Vegan & Vegetarian Friendly: Yes

  • Contains Sulphites: Yes

  • Organic/Biodynamic: No

Why Buy Gaia Santorini Vinsanto 8 Years Old NV?

The Best Greek Sweet Wine for Collectors and Enthusiasts

Whether you're looking to buy aged Vinsanto online, find a luxury Greek dessert wine, or simply indulge in a bottle that's rich with history and flavor, this 8-year-old Vinsanto is a top-tier choice. Ideal for gifting, dinner parties, or personal enjoyment.


Food Pairing Suggestions

  • Blue cheeses like Roquefort or Gorgonzola

  • Dark chocolate desserts or caramel-based tarts

  • Roasted nuts and dried fruits

  • Greek baklava or galaktoboureko


Customer Reviews

Anna T. – London
"Absolutely stunning. The layers of flavor unfold beautifully with every sip. A true gem from Santorini."

James M. – Manchester
"This Vinsanto is so well-balanced. Sweet, but with a fresh lift. Paired it with a fig tart – unforgettable!"

Sophie R. – Edinburgh
"Worth every penny. Elegant, aromatic, and smooth. My go-to dessert wine for special occasions."


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More Information
Price£145.78
CountryGreece
BrandGaia Wines
VintageNV
Bottles Per Case3
Bottle Size50cl
Winery

The Assyrtiko grapes are grown in the volcanic soils of Santorini Island, where the 70- to 80-year-old vines thrive at 500 meters altitude – the highest on the island. The vines are trained according to the distinctive vine pruning method known as the Santorini ‘kouloura’, which translates as ‘wreath’ or ‘basket’. Experienced vine dressers weave the canes of the vine into the shape of a large wreath-like basket that rests on the island’s volcanic soil. Once fruiting begins, the grapes grow sheltered within their 'woven' baskets, which prevents the yield from being compromised by the adverse.
Santorini soil and climatic conditions. The baskets protect against the strong winds that gather momentum, especially in spring when budding begins, whipping up the volcanic sand that lashes the vines as it is carried away and swirled by the wind. Additionally, the baskets shelter the fruit from the scorching summertime sun and lack of water and soil moisture, except the nocturnal sea mist, enabling the grapes to reach excellent maturity. The blend includes a small proportion of Aidini, a variety native to Santorini that imparts delicate floral aromas and a rounded texture, and a small proportion of Athiri, an ancient white grape variety of the Aegean Sea, used for centuries to make excellent dry white wines which imbue wines with delicate citrus flavours. 

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