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Chateau Lestrille Capmartin Bordeaux Superieur 2016
£138.34
Current Price (inc. Tax)
6 bottle(s) at £23.06 per bottle.
In stock
SKU
QAHD42209161
Chateau Lestrille Capmartin Bordeaux Superieur 2016
- Grapes Merlot 90%, Cabernet Sauvignon 10%
- Country France
- Region Bordeaux Supérieur
- Abv 13.5 %
- Body Value: C (A is light, E is full-bodied)
Residual Sugar: 0.3
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No - Case size 6 / 75cl
- Winemaker: Estelle Roumage
- Closure: Diam
- A medium-bodied Bordeaux showing concentrated fruit aromas backed by delicate woody notes. In the mouth, it has good freshness, while the structure shows high-quality tannins. Nicely balanced, velvety, and powerful. The grapes were picked at optimum maturity and carefully selected to ensure the quality fruit was vinified. Fermentation took place in temperature-controlled stainless steel tanks, retaining the fragrant aromas and purity of fruit. The wine was then aged 12 months in French oak barrels, imparting subtle complexity. Bottling took place after 18 months.
The grapes were picked at optimum maturity and carefully selected to ensure the top-quality fruit was vinified. Fermentation took place in temperature-controlled stainless steel tanks, retaining the fragrant aromas and purity of the fruit. The wine was then aged for 12 months in French oak barrels, imparting subtle complexity. Bottling took place after 18 months.
A medium-bodied Bordeaux with concentrated fruit aromas backed by delicate woody notes. It has good freshness in the mouth, while the structure shows high-quality tannins. It is nicely balanced, velvety, and powerful.
| Country | France |
|---|---|
| Brand | Château Lestrille |
| Vintage | 2016 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| 2 cases 10% off | No |
| Winery | Chateau Lestrille Capmartin wines are full-bodied, with structure and personality. The Chateau is located at the northern point of the Entre-deux-Mers appellation in the small town of St. Germain du Puch between Libourne and Bordeaux. Following the philosophy that winemaking lies in the vineyard itself, sustainable winegrowing practices are used in order to respect the balance of the soil. Talented winemaker Estelle Roumage combines strict selection with a tailor-made approach to vinification. Each parcel is vinified with minimal intervention to respect and optimize the characteristics of the vintage and terroir, with subtle oak ageing, creating charming wines with the utmost appeal. The estate is certified Haute Valeur Environmental (HVE) Level 3. The grapes come from the Lieu Dit of Capmartin, where the vines are cultivated organically and according to "la lutte raisonnée," using sustainable agricultural methods and reducing the amount of chemicals to respect the land and its environment. The estate is certified HVE Level 3. The vines are grown in clay and silt soils, which produce beautifully balanced wines. |
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