This cuvee comes from a blend of two different climates within the Meursault appellation. The hillsides are around 12% gradient and both face southeast which offers the vines optimal sunlight exposure, while cooler overnight influences bring balancing acidity. The vines are grown in complex, stony deep clay and limestone soils and are densely planted. Cultivated according to the traditional methods, they are maintained with a large and aerated canopy for sun protection in the warmer vintages of late. They are sustainably farmed with practices such as using fresh compost from local farms to
nourish the vines. General treatments include copper and sulphur, and mechanical ploughing takes place to maintain the vineyard soils. Hand-harvested at optimum maturity