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Rockburn Central Otago Pinot Gris 2023
Rockburn Central Otago Pinot Gris 2023 - A Premium New Zealand Wine
Introduction: Discover the Rockburn Central Otago Pinot Gris 2023, a distinctive wine from one of New Zealand’s most celebrated wine regions. Made entirely from the Pinot Gris grape, this wine showcases the unique terroir of Central Otago, offering a rich, off-dry profile with vibrant fruit flavours, a creamy texture, and a long, nuanced finish.
Wine Description: The Rockburn Central Otago Pinot Gris 2023 is an exceptional example of a New Zealand Pinot Gris. It opens with an inviting bouquet of ripe peach, nectarine, and Nashi pear, accompanied by a subtle spice note and a delicate minerality. On the palate, this wine displays a vibrant fruit-forward character, with flavours of ripe pineapple and pear, balanced by a creamy texture that coats the mouth. The off-dry style enhances the wine’s approachable profile, while a firm backbone of acidity adds freshness and structure.
The finish is long and zesty, with a hint of nuttiness and honeyed sweetness, leaving a lasting impression. With an alcohol by volume (ABV) of 11% and a residual sugar of 14g/L, this wine strikes a perfect balance between fruity sweetness and crisp acidity, making it ideal for a wide range of occasions.
Wine Details:
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Grape Variety: 100% Pinot Gris
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Country: New Zealand
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Region: Central Otago
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Alcohol by Volume (ABV): 11%
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Residual Sugar: 14g/L
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Dry/Sweet Level: 3 (off-dry)
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Contains Sulphites: Yes
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Vegan/Vegetarian Friendly: Yes/Yes
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Milk/Eggs: No/No
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Organic: No
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Biodynamic: No
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Case Size: 6 x 75cl bottles
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Winemaker: Malcolm ReesFrancis
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Closure: Screwcap
Food Pairing: This off-dry Pinot Gris pairs wonderfully with a variety of dishes. It is an excellent match for seafood, particularly scallops or grilled fish, as well as creamy pasta dishes and mild cheeses like brie. The wine's rich texture and zesty finish make it a great accompaniment to roast chicken or pork, particularly with apple-based sauces.
Awards & Recognition: The Rockburn Central Otago Pinot Gris 2023 has earned acclaim for its balance and complex flavor profile. This wine continues to make waves in wine competitions, and its outstanding quality reflects the expertise of winemaker Malcolm ReesFrancis. It's a fantastic choice for those looking to explore premium New Zealand Pinot Gris.
Customer Reviews:
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“I was thoroughly impressed by this wine. The creamy texture and balance of fruitiness and acidity make it a real standout. Perfect for a dinner party!” – Sarah P., 5 stars
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“A delightful Pinot Gris with rich flavours and a lovely finish. It’s an off-dry style that isn’t too sweet, which I appreciate. Highly recommend it!” – James W., 4.5 stars
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“Such a lovely wine! The pear and peach aromas were so inviting, and the finish was crisp and long. A great choice for a summer evening.” – Emily D., 5 stars
Suggested Links:
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Rockburn Central Otago Pinot Gris - Buy Now
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Explore More Central Otago Wines
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Pinot Gris Wine Guide - Everything You Need to Know
Price | £129.48 |
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Country | New Zealand |
Vintage | 2023 |
Bottles Per Case | 6 |
Bottle Size | 75 |
Winery | Pinot Gris clones 2/15 and 2/21 are hand-picked from Rockburn's two vineyard sites in Parkburn and Gibbston Valley. The Parkburn vineyards lie in the middle of Central Otago Block Mountain ranges on an old, alluvial terrace covered by a loam topsoil. The vineyard sits at 235 metres, with a semi-continental climate of hot, dry summers and cold, dry winters. The Gibbston Valley vineyard lies on the western side of Central Otago in a very mountainous, once-glaciated country. Alluvial fans and scarps dominate the landscape, which the Kawarau River has terraced. A strong, prevailing westerly airstream influences the climate, with higher rainfall and more clouds, resulting in lower sunshine hours. Vines are trained to a Vertical Shoot Position (VSP) system. |