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Peterson Winery Zero Manipulation Tollini Vineyard Redwood Valley 2017

£131.88
Current Price (inc. Tax)
6 bottle(s) at £21.98 per bottle.
In stock
SKU
AHD55645171
 

Peterson Winery Zero Manipulation Tollini Vineyard Redwood Valley 2017

  • Grapes Carignan 73%, Grenache 22%, Syrah 5%
  • Country USA
  • Region California Mendocino County
  • Abv 14.5 %
  • Body Value: B (A is light, E is full-bodied)
    Residual Sugar: 0
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Jamie Peterson
  • Closure Screwcap
  • Inviting aromas of wild red fruits, hints of spice, and a rustic minerality lead to luscious layers of raspberry, strawberry, floral notes, and pomegranate, surrounded by a subtle structure and a touch of licorice on the finish.

Zero Manipulation is the winemaking philosophy that is employed on all Peterson wines, using the gentlest winemaking techniques possible to maximize flavors, aromas and the original essence of the grapes from the given vineyard and vintage. Fermentation took place with spontaneous fermentation with natural, indigenous yeasts. The wine was then barrel aged for 22 months in 100% neutral 225-liter barrels, mostly of French origin and of sixth fill up to 12th fill. Bottled without fining or filtration. 

Inviting aromas of wild red fruits, hints of spice and a rustic minerality lead to luscious layers of raspberry, strawberry, floral notes and pomegranate, surrounded by a subtle structure and a touch of liquorice on the finish.

More Information
CountryUnited States
Vintage2017
Bottles Per Case6
Bottle Size75
2 cases 10% offNo
Winery

The Tollini Vineyard is located in Mendocino County's Redwood Valley and has been in the Tollini family for three generations; now in the hands of Alvin Tollini. The Zero Manipulation Blend is made up of predominantly Carignan, where the vines are traditionally head trained and dry farmed. The blocks were originally planted by Alvin Tollini’s father and grandfather and old-vine, low yielding Carignan remains from the original plantings and produces concentrated, flavoursome fruit. Alvin’s father added to the acreage after he returned from WWII. The Syrah and Grenache were planted by Alvin using the same time-honoured techniques and sustainable approach and they add layers of depth, complexity and balance to the blend. The vines are planted on southwest facing benches in the Redwood Valley and are cultivated with a meticulously sustainable approach. The only treatment used in the vineyard is sulphur dusting, if required, and the vines are harvested by hand.

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