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Olifantsberg Breedekloof Syrah 2019
Olifantsberg Breedekloof Syrah 2019 - Wine Description
Country: South Africa
Region: Western Cape
Grape Varieties: 100% Syrah
Alcohol by Volume: 14%
Body Value: C (Medium-bodied)
Residual Sugar: 2.1 g/L
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: No
Biodynamic: No
Case Size: 6 x 75cl
Producer: Olifantsberg
Overview
The Olifantsberg Breedekloof Syrah 2019 is a finely crafted South African wine that embodies the essence of the Western Cape terroir. A wine that promises sophistication and complexity, it unveils vibrant layers of red and dark currant berries with subtle floral nuances. Delicate hints of liquorice and a touch of white pepper add depth to its aromatic profile, providing a sensory experience that is both intriguing and elegant.
On the palate, the Syrah is beautifully balanced, with a subtle oak influence that complements the fruit-forward character. The finish is clean, with a refreshing, sappy quality that lingers, making it an exceptional companion for a variety of dishes.
Tasting Notes
The Olifantsberg Breedekloof Syrah 2019 reveals a rich bouquet of dark fruit flavours, including blackberries and black cherries, interwoven with floral notes and a touch of spice. The wine’s refined structure is complemented by a light oak influence, adding complexity without overpowering the wine’s natural fruit character. Its vibrant acidity and refreshing finish highlight the care and precision involved in its production.
Sustainability and Winemaking Practices
Olifantsberg's commitment to sustainability is evident in every aspect of their winemaking process. Their vineyards benefit from minimal intervention, focusing on sustainable farming practices that respect both the environment and the integrity of the land. The wine is crafted with the utmost care, allowing the unique characteristics of the Breedekloof terroir to shine through in every bottle.
Enable Product | Enabled |
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Price | £114.20 |
Featured Product | No |
Country | South Africa |
Vintage | 2019 |
Bottles Per Case | 6 |
Bottle Size (cl) | 75 |
Winery | The vineyards are located on the fertile slopes of the Olifantsberg Mountain Range, where they endure large diurnal temperature differences and strong winds at altitudes from 300m to 470 metres above sea level. During the winter, the mountain peaks are snow-covered, keeping the vines dormant for longer. Cold winters and the summer winds ensure the grapes' slow ripening, help maintain healthy vines and contribute freshness and elegance to the wines. The vines are planted on clay shale-rich soil with a high component of quartz rock. The Syrah vines are grown in five sites: Nicholas-trained vines in three and trellised vines in two. By selecting from different sites, the nuances of the different aspects of Olifantsberg Mountain are captured. The cooler micro-climate of the traditional exhales vines results in higher acidity and a different aromatic complexity than that found in the trellised vines, resulting in a layered and complex expression of Syrah. The vines carefully select Syrah clones 9, 470, 21 and 22, enhancing the natural complexity. The grapes are hand-harvested. |
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