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Ferraton Hermitage Les Miaux rouge 2021
£466.13
Current Price (inc. Tax)
6 bottle(s) at £77.69 per bottle.
In stock
SKU
xBK430440-21
Ferraton Hermitage Les Miaux rouge 2021
- Grape 100 % Syrah.
- Country France
- Region Rhone
- Producer Ferraton
- Case size 6/ 75cl
- Abv 13 %
- This bijou producer has long been a firm proponent of organic and biodynamic farming, and an increasing number of wines are produced according to these principles. The grapes come entirely from the central part of the hill of Hermitage. Blackcurrant fruit flavors share the stage with savory, meaty notes and enticing floral hints. The wine is medium-bodied, with supple, plush tannins and a peppery, spicy finish.
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Analytical data
0.2 g/l residual sugar3.23 g/l acidity3.85 pH
A very fresh and balanced wine, the Clairette brings freshness and the Grenache softness. Maison Ferraton was founded in 1946 by Jean-Orens Ferraton, the scion of the family of vignerons with a small holding in Hermitage. The expansion of the family business continued under his son Michel, who bought vineyards in St-Joseph and Crozes-Hermitage. In addition, he established a high-quality negociant arm, producing superior wines from the length of the Rhone Valley. This bijou producer has long been a firm proponent of organic and biodynamic farming, with an increasing number of wines produced according to these principles.
| Price | £388.44 |
|---|---|
| Country | France |
| Vintage | 2021 |
| Bottles Per Case | 6 |
| Bottle Size | 75 |
| Winery | Maison Ferraton was founded in 1946 by Jean-Orëns Ferraton, the scion of a family of vignerons with a small holding in Hermitage. The expansion of the family business continued under his son Michel, who bought vineyards in St-Joseph and Crozes-Hermitage, which produce several critically acclaimed, site-specific wines. In addition to this, he established a high-quality negociant arm, producing superior wines from the length of the Rhône Valley. Since 1998, this bijou producer has been a firm proponent of organic and biodynamic farming, with an increasing number of wines produced according to these principles. |
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