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Chateau Grand Boise Rose Cotes de Provence Sainte-Victoire 2021 Magnum
Chateau Grand Boise Rosé Côtes de Provence Sainte-Victoire 2021 Magnum - Wine Description
Grape Varieties: Syrah 50%, Grenache 30%, Cinsault 20%
Country: France
Region: Provence Côtes de Provence
ABV: 12%
Dry/Sweet Value: 1 (Dry)
Residual Sugar: 0.4
Contains Sulphites: Yes
Vegetarian/Vegan: Yes/Yes
Milk/Eggs: No/No
Organic: Yes
Biodynamic: No
Case Size: 3 bottles, 150cl each
Winemaker: Jean Simonet
Closure: Diam
Experience the essence of Provence with the Chateau Grand Boise Rosé Côtes de Provence Sainte-Victoire 2021 Magnum, a refined, organic rosé wine crafted with a harmonious blend of Syrah, Grenache, and Cinsault grapes. This dry, elegant wine showcases inviting aromas of white peach intertwined with delicate floral hints, mineral undertones, and a touch of white pepper. The vibrant red fruit notes on the palate are balanced by a crisp, refreshing finish, making it the perfect choice for those seeking a sophisticated and refreshing rosé experience. Ideal for any occasion, this wine offers a clean and elegant profile that pairs beautifully with Mediterranean cuisine, seafood, or fresh salads.
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Customer Reviews:
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"A beautifully balanced rosé with refreshing minerality and lovely fruit notes. Perfect for summer evenings." - Sarah T.
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"The Chateau Grand Boise Rosé offers a smooth, sophisticated taste that pairs perfectly with light dishes. Highly recommended!" - Tom H.
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"A standout wine for those who enjoy crisp, dry rosé with a hint of elegance. Will definitely buy again." - Emily W.
Price | £119.34 |
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Country | France |
Vintage | 2021 |
Bottles Per Case | 3 |
Bottle Size | 150 |
Winery | The vines are planted in distinctive plots at altitudes ranging from 340 metres elevation to 640 metres above sea level in the vineyard. The vines benefit from good sun exposure, tempered by the cooling effects of the altitude, which imparts a naturally refreshing character to the wine. 80% of the vines are planted with a north facing orientation on clay, limestone soils; the clay element retains water and helps to nurture the vines throughout the warm, dry Mediterranean summers. The remaining 20% of the vineyards are south-facing, maximising sun exposure, and planted in the distinctive pink marble soil. This combination of terroirs gives Grand Boise its freshness, tension and depth. The vineyard is certified organic and farmed under biodynamic principles, with the viticultural methods carefully tailored to the requirements of each plot. Cereals and vegetables are grown among the vines to maintain the soil, keeping it aerated and bringing nitrogen and nourishment to the vines. The soils are horse-ploughed to avoid compaction, and the grapes are manually harvested. |