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Bove Safari Terre di Chieti Abruzzo Pecorino 2023

£103.06
Current Price (inc. Tax)
6 bottle(s) at £17.18 per bottle.
In stock
SKU
AHD5257823A
 

Bove Safari Terre di Chieti Abruzzo Pecorino 2023

  • Grapes Pecorino 100%
  • Country Italy
  • Region: Abruzzi Terre di Chieti
  • Abv 13 %
  • Dry/Sweet value: 2 (1 is dry, 7 is very sweet)
    Residual Sugar: 3.5
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Dario Bove
  • Closure Nomacorc
  • A lively wine with vibrant aromas of citrus, apple, and tropical fruit. Dry, refreshing, and deliciously balanced, with a creamy texture and a lifted citrus fruit finish.
2x cases 10% off

The grapes were gently pressed and fermented at low temperatures in stainless steel tanks to retain the refreshing and fruity characteristic of the Pecorino variety. The wine was left to rest in tank prior to release.

A lively wine with vibrant aromas of citrus, apple and tropical fruit. Dry, refreshing and deliciously balanced, with a creamy texture and a lifted citrus fruit finish.

More Information
CountryItaly
Vintage2023
Bottles Per Case6
Bottle Size75
2 cases 10% offYes
Winery

Since the winery was founded in 1930 it has become one of the best producers in the region perfectly balancing tradition and innovation with quality and value. The estate comprises 60 hectares of well-located vineyards under the watchful eye of an oenologist Dott. Vittorio Festa. The low yields, rigorous grape selection, up-to-date vinification techniques, and refined aging of their red wines in oak barrels ensure a growing reputation for top-class wines. The Bove style showcases elegant, fragrant white wines and well-textured, mellow reds delivering good typicity from the native Montepulciano grape - a vine of undeniable distinction that can make wines of irresistible character with a capacity to age and supple, smooth wines eminently drinkable when young

The vineyard is located in the Chieti province of Abruzzo, on the eastern coast of Italy, and is influenced by the Adriatic Sea. Pecorino is an early ripening variety that tends to naturally produce low yields even without severe winter pruning. The vines are trained on a traditional vertical trellis system called Pergola Abruzzese, in clay and limestone soils.

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