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Badia a Coltibuono Montebello 2019
Badia a Coltibuono Montebello 2019 - A Rich and Complex Tuscan Blend
Grapes: Canaiolo 11%, Ciliegiolo 11%, Colorino 11%, Fogliatonda 11%, Malvasia Nera 11%, Mammolo 11%
Country: Italy
Region: Tuscany (Toscana)
ABV: 15%
Body: C (Medium-bodied)
Residual Sugar: 1
Contains Sulphites: Yes
Vegetarian/Vegan: No/No
Milk/Eggs: No/No
Organic: Yes
Biodynamic: No
Case Size: 3 / 75cl
Winemaker: Roberto Stucchi Prinetti
Closure: Natural Cork
Wine Description:
Badia a Coltibuono Montebello 2019 is a stunning example of Tuscany’s rich winemaking heritage. Crafted from a rare and exceptional blend of nine indigenous Chianti grape varieties, this wine showcases the true essence of the region’s terroir. Comprising a balanced mix of Canaiolo, Ciliegiolo, Colorino, Fogliatonda, Malvasia Nera, and Mammolo, the Montebello 2019 delivers a uniquely expressive profile that embodies both complexity and elegance.
This red wine greets the palate with vibrant black fruit flavours, including ripe blackberry, black cherry, and plum, woven together with subtle balsamic undertones and hints of peppery spice. The medium-bodied structure is beautifully supported by a smooth, velvety texture, making it an ideal companion for both hearty meals and special occasions. It's remarkable concentration and nuanced finish reflect the dedication of winemaker Roberto Stucchi Prinetti and the organic principles of the vineyard.
With only a limited production, this wine offers a rare taste of Tuscany’s finest indigenous grapes, making it a must-have for collectors and wine enthusiasts alike. Its complex profile and elegance allow it to age gracefully, offering further depth with time.
Ideal Pairings:
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Roasted meats, especially lamb or beef
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Aged cheeses like Pecorino or Parmigiano-Reggiano
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Rich pasta dishes such as ragù or pappardelle with wild boar
Awards:
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Decanter World Wine Awards: Silver
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International Wine Challenge: Bronze
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Wine Spectator: 90 points
Customer Reviews:
1. Sarah P. (Verified Buyer)
"Montebello 2019 is a delightful wine that really captures the spirit of Tuscany. The depth of flavors, especially the black fruits and spice, is incredible. It has such a smooth finish, and the complexity is remarkable for its age. Highly recommend!"
2. Mark L. (Verified Buyer)
"Fantastic Tuscan red with rich, full-bodied character. I loved the balance of fruit and earthiness. Perfect for pairing with a steak, and it holds up well to food. Worth every penny."
3. Jessica T. (Verified Buyer)
"Absolutely stunning! The organic aspect of the wine makes it even more special. A lovely wine to enjoy over dinner with friends. A great example of Tuscan winemaking at its finest."
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Price | £134.36 |
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Country | Italy |
Vintage | 2019 |
Bottles Per Case | 3 |
Bottle Size | 75 |
Winery | Badia a Coltibuono has been studying and recovering the native, ancient varieties. Paying homage to traditional Chianti wines (which could include up to 100 varieties), this assemblage of nine traditional varieties in equal proportions is the antithesis of contemporary single-varietal wines. The vineyard is situated in Monti, Chianti at 250 to 330 meters elevation, where breezes help to ventilate the vines and keep them healthy. The limestone clay-rich soils retain water and minerals, nourishing the vines and producing elegant wines. The vines are planted with predominantly south and east-facing aspects to maximize exposure to the sun. This combination of soils and aspects in Monti are the essential factors that impart depth and elegance to the Montebello IGT wine. The vineyard has been organically cultivated since 1995 and certified since 2003. No herbicides or insecticides have been used since 1985, and in 2013, the estate was certified by Delinat. |