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Villa Noria Basic Instinct Rouge Sans Sulfites 2022

Current Price (inc. Tax)
6 bottle(s) at £18.08 per bottle.
In stock

Villa Noria Basic Instinct Rouge Sans Sulfites 2022

  • Grapes Syrah 60%, Merlot 40%
  • Country France
  • Region Languedoc
  • Abv 12.5 %
  • BodyValue: C (A is light, E is full-bodied)
    ResidualSugar: 0
    Contains Sulphites: No
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: Yes
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Fabien Gross
  • Closure Natural Cork
  • A ripe and generous blend offering wild berried notes of blackcurrant and blackberry with a touch of delicate peppery spice. Rounded and smooth on the palate with a moreish finish of juicy black cherries.
2x cases 10% off
Both the Syrah and Merlot are grown in vineyards in the Languedoc-Roussillon, where the Mediterranean climate, with its hot, dry summers and mild winters, provides optimal conditions for premium viticulture. Each variety is grown on specific terroir: the Merlot vines are planted in limestone soils renowned for imparting elegance to wine, while the Syrah is planted in Basaltic volcanic soils, which nourish the vines with complex minerals and influences the wine with lovely, fresh minerality. The vineyard is cultivated using organic practices; natural preparations are employed and the biodiversity of the vineyard is encouraged. The grapes are harvested at night, to harvest cool grapes in order to maximise the freshness. The wine is classified as Vin de France, to allow stylistic freedom.

Villa Noria is the story of two wine enthusiasts, Fabien Gross and Cédric Arnaud, who both grew up in viticultural regions-Languedoc and Alsace-surrounded by vineyards and winemaking heritage and is the result of overflowing enthusiasm, ethics and
values. The inheritance left to its owners by their winemaking ancestors, was passion and respect for the land. Located a stone’s throw from the Mediterranean Sea, between Pézenas and Montagnac, Villa Noria produces elegant organic wines, in perfect harmony with nature and the terroir. The winemaking is traditional, without chemical additions and only low doses of sulphur are used. Their natural ranges Amfòra’ and ‘Basic Instinct’ are vinified without the addition of sulphur. 

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