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Senses Wines Day One Sonoma Coast Pinot Noir 2019

£512.04
Current Price (inc. Tax)
3 bottle(s) at £170.68 per bottle.
In stock
SKU
xHD5565219A

Buy Senses Wines Day One Sonoma Coast Pinot Noir 2019 – Premium Californian Pinot Noir

A World-Class Pinot Noir from Sonoma Coast, California

Experience the exceptional craftsmanship of Senses Wines Day One Sonoma Coast Pinot Noir 2019, an outstanding expression of California Pinot Noir made exclusively from 100% Pinot Noir grapes. Produced by acclaimed winemaker Thomas Rivers Brown, this wine showcases the elegance, purity, and complexity that have made Sonoma Coast one of the world’s premier cool-climate wine regions.

Tasting Notes – Senses Wines Day One Pinot Noir 2019

The 2019 vintage greets the senses with classic aromas of mulled red and black fruits, interwoven with hints of forest floor, conifer, and spiced orange peel. On the palate, it reveals a velvety texture with remarkable purity of fruit, precise tannins, and superb balance. The combination of bright acidity and silky mouthfeel makes it both complex and effortlessly drinkable.

Key Characteristics

  • Grape Variety: 100% Pinot Noir

  • Region: Sonoma Coast, California, USA

  • ABV: 14.5%

  • Body: Medium (Body Value: C)

  • Residual Sugar: 0 (Bone Dry)

  • Closure: Natural Cork

  • Contains Sulphites: Yes

  • Vegan & Vegetarian Friendly: Yes

  • Organic/Biodynamic: No/No

  • Winemaker: Thomas Rivers Brown

Accolades and Awards

  • 95 Points – Jeb Dunnuck (2022)
    "Another brilliant effort, the 2019 Pinot Noir Day One is ripe and sexy, with redcurrants, mulberries, and spicy, herbal nuances, medium to full-bodied richness, and a great finish." — Jeb Dunnuck

Why Buy Senses Wines Day One Pinot Noir 2019?

  • Critically acclaimed Californian Pinot Noir with 95pts

  • Limited availability (only in 3-bottle case sizes – 75cl each)

  • Perfect for collectors and fine wine enthusiasts seeking Sonoma Coast excellence

Food Pairing Suggestions

This sophisticated Pinot Noir pairs beautifully with roast duck, wild mushroom risotto, herb-crusted lamb, and grilled salmon. Its bright acidity and layered fruit also make it an excellent match for charcuterie and aged cheeses.

Storage & Serving Recommendations

Enjoy now or cellar for up to 7–10 years to further develop complexity. Serve at 14–16°C in a Burgundy glass to fully appreciate its nuanced aromatics.


Customer Reviews

“An absolutely stunning Pinot Noir. The balance and purity of fruit are second to none. Worth every penny.” — Jonathan R., London

“This is my favourite Sonoma Coast Pinot so far. Elegant, smooth and complex. Pairs wonderfully with venison.” — Amanda T., Edinburgh

“Silky, layered, and beautifully aromatic. You can really taste the skill of Thomas Rivers Brown in this vintage.” — Mark H., Manchester


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More Information
Price£426.70
CountryUnited States
Vintage2019
Bottles Per Case3
Bottle Size75
Winery

The fruit comes from the Hillcrest Vineyard, a single vineyard site purchased by Myles’ parents, Carleton Briggs and Lisa Lawrence, in 1988. Located just outside of Occidental, this site borders the Charles Heintz Vineyard to the west and is home to the original Chardonnay planting on the West Sonoma Coast. It has, however, been replanted to Pinot Noir, which thrives in the warm microclimate, tempered by the cool coastal breezes and the trademark fog that lingers over the vineyards, bringing moisture and cooling the vines. The result is a long hang-time, during which the vines slowly build aromatic complexity and concentrated flavours that are superbly balanced by natural acidity. This tiny vineyard covers just 0.8 hectares of Pinot Noir, planted with clones Swan, Calera, 828 and 115. The soils are Goldridge sandy loam, a light, fluffy soil that offers excellent drainage properties. The vines are sustainably farmed, and the grapes are meticulously hand-harvested.

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