Paringa Estate The Paringa Single Vineyard Mornington Peninsula Chardonnay 2019

£266.26
Current Price (inc. Tax)
6 bottle(s) at £44.38 per bottle.
In stock
SKU
zXHD5486719A
 

Paringa Estate The Paringa Single Vineyard Mornington Peninsula Chardonnay 2018

Country - Australia

Region - Victoria

Grape Varieties - Chardonnay 100%

Alcohol by volume - 13.5%

Bottle - 75cl

Producer - Paringa Estate

Tasting notes - The bouquet has a complex floral lift of citrus and stone fruit, with some delicate lees aromas. Cool climate white fleshy stone fruits, citrus notes and savoury nutty oak flavours characterise the palate. This Chardonnay has a round, textured palate harmoniously balanced by a fine natural acidity that leads to a long, persistent finish.

 

Paringa Estate The Paringa Single Vineyard Mornington Peninsula Chardonnay 2019

A beautifully styled, elegant Chardonnay. Complex and
rich with notes of layered, toasty oak.
Producer Note
Located in the heart of Victoria’s beautiful Mornington Peninsula, Paringa Estate was
founded in 1984 by Lindsay McCall when he purchased a derelict orchard. Lindsay’s
passion and fascination with wine began in the mid 1970s and by the mid 1980s he
decided to follow his dream by establishing Paringa Estate. The first vintage was in 1988
with just three tonnes of fruit and over the years it has grown considerably, with
production now at 16,000 cases. Paringa Estate is one of the most highly awarded
boutique wineries in Australia, regularly winning trophies for its Shiraz, Pinot Noir and
Chardonnay. The collection includes a stunning and precise Pinot Gris, as Lindsay says
anywhere capable of growing great Pinot Noir should be capable of growing great
Pinot Gris. The wines pay homage to Burgundy in style and James Halliday says Paringa
Estate is “one of the best, if not the best, wineries on the Peninsula”.

Vineyard
The vineyard is set in the classic cool climate sub-region of Red Hill at an altitude of 146
metres above sea-level. This north facing vineyard was one of the first planted by
Lindsay McCall in 1985. The fruit for this wine was sourced from nine rows of the Paringa
single vineyard, situated just next to the cellar door. The soil is the typical red volcanic
soil known as Ferrasol. The vines are trained on a distinctive Lyre or ‘U’ trellis system
which sits on an elaborate steel frame assembly.
Winemaking
The hand-picked fruit was whole bunch pressed and the unclarified juice was
fermented in new, one and two year old French oak barriques. The wine was matured
for 11 months, during which time it was stirred monthly, to build weight and complexity
while retaining the freshness of fruit.
Tasting Note
The bouquet has a complex floral lift of citrus and stone fruit, with some delicate lees
aromas. Cool climate white fleshy stone fruits, citrus notes and savoury nutty oak
flavours characterise the palate. This Chardonnay has a round, textured palate
harmoniously balanced by a fine natural acidity that leads to a long, persistent finish.
Grape
Chardonnay 100%

Winemaker: Lindsay McCall &
Jamie McCall
Region: Victoria
Subregion: Mornington
Peninsula
Country: Australia
Alcohol: 13.5%

More Information
Bottles Per Case 6
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Vintage 2019
Top Brands Paringa Estate
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