Weingut Rabl Kaferberg Reserve Kamptal Gruner Veltliner 2020

Current Price (inc. Tax)
6 bottle(s) at £21.76 per bottle.
In stock

Weingut Rabl Kaferberg Reserve Kamptal Gruner Veltliner 2020

Country - Austria

Region - Lower Austria

Grape Varieties - Grüner Veltliner 100%

Alcohol by volume - 13.5%

Bottle - 75cl

Producer - Weingut Rabl

Tasting notes - Lovely aromas of red and green apples, together with a touch of spice. Notes of ripe pineapple and white pepper lead to a mineral, spicy and harmonious palate with a long, creamy finish.


Weingut Rabl Kaferberg Reserve Kamptal Gruner Veltliner 2020

Rich and intense notes of ripe pineapple and spicy apple
through to a creamy and peppery finish.
Producer Note
Located in the prestigious Kamptal-Donau wine region of Austria, Weingut Rabl is a
byword for wines of the highest quality. The winery enjoys a vine growing tradition
dating back to 1750. Now under the careful eye of Rudolf Rabl Jr. the estate comprises
100 hectares of the best hillside vineyards in and around Langenlois. The Kamp Valley
has a unique microclimate and rich soils with an abundance of minerals. Rudolf Rabl
combines these natural resources with sustainable practices in the vineyard and
modern winemaking techniques to produce a multi-award winning range of complex
wines. Weingut Rabl was awarded the IWSC Trophy for White Wine Maker of the Year in
2019 and 2021.
The Kaeferberg vineyard is situated in one of the finest locations around Langenlois and
is based on the best primary rock soil with layers of limestone. Following the philosophy
that only the best grapes produce high quality wines, meticulous care and attention is
paid to the vines. Each vine is pruned on an individual basis to ensure a more
balanced aeration and exposure to the sun, resulting in healthy grapes. Yields are kept
low, in order to concentrate the flavours in the berries and at harvest the berries are
scrupulously sorted by hand, ensuring only the top quality fruit is vinified.
Whole bunches of Grüner Veltliner were hand-picked from this single vineyard when
they had reached optimal physiological ripeness and maximum flavour concentration.
After skin-contact maceration for several hours to extract flavour, the grapes were
pressed and settled. The must was fermented with wild and selected yeasts in stainless
steel tanks to retain the varietal characteristics and purity of fruit. Following fermentation
and racking, the wine rested without sulphur for at least 10 days until the lees settled.
The wine remained on its lees for approximately six months which imparted texture and
Tasting Note
Aromas of ripe pineapple are complemented by delicate hints of honey, marzipan and
vanilla. Fresh and bright on the palate with savoury minerality through to a long and
creamy finish.
Grüner Veltliner 100%
Winemaker: Rudolf Rabl
Region: Lower Austria
Subregion: Kamptal
Country: Austria
Alcohol: 13.5%

More Information
Bottles Per Case 6
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Vintage 2020
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