Turkish White

A wonderfully aromatic taste of Asia, Turkish white wine includes a perfect blend of typically Asian pear, grapefruit and chamomile and is an inspired, alternative if you are serving a fish or chicken curry as well as being very reasonably priced. A combination of the climate and soil, which includes up to 12 hours of sunshine a day through the summer months, helps to keep the Turkish vineyards producing it regularly to service the increasingly high demand. It also makes for a talking point to any wine rack and is enterprisingly different to most European wines, due to a well-balanced cocktail of flavours, which helps to cleanse your palate.