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Roccafiore Fiorfiore Grechetto Umbria 2021

£143.58
Current Price (inc. Tax)
6 bottle(s) at £23.93 per bottle.
In stock
SKU
AHD5253021A
 

Roccafiore Fiorfiore Grechetto Umbria 2021

  • Grapes Grechetto di Todi 100%
  • Country Italy
  • Region: Umbria
  • Abv 13 %
  • Dry/Sweet value: 1 (1 is dry, 7 is very sweet)
    Residual Sugar: 0.2
    Contains Sulphites: Yes
    Vegetarian/Vegan: Yes/Yes
    Milk/Eggs: No/No
    Organic: No
    Biodynamic: No
  • Case size 6 / 75cl
  • Winemaker: Alessandro Biancolin
  • Closure Diam
  • Refreshing and crisp with mouthwatering aromas of pineapple, golden apples, and delicate spicy notes. On the creamy, fresh palate, the fruit envelops a mineral core through to an effortlessly elegant finish.
2x cases 10% off

The grapes were gently destemmed and pressed; the must decanted naturally for 12 to 24 hours. The must was fermented with naturally occurring wild yeasts in a combination of stainless steel tanks and amphoras, under strictly controlled temperatures. The wine did not go through malolactic conversion and was then aged for 12 months in amphoras and neutral large Slavonian oak, in contact with the fine lees. Further bottle ageing of six months imparted elegance to the wine.

Refreshing and crisp with mouthwatering aromas of pineapple, golden apples and delicate spicy notes. On the creamy, fresh palate, the fruit envelops a mineral core through to an effortlessly elegant finish.

More Information
CountryItaly
Vintage2021
Bottles Per Case6
Bottle Size75
2 cases 10% offYes
Winery

The Grecchetto di Todi grapes come from a single vineyard Fiorfiore in the Todi subregion of Umbria. The microclimate experiences cold and rainy winters and cool ventilated summers, which help to produce a refreshing vibrancy to the grapes. The vineyard is positioned at 300 to 380 meters above sea level, where considerable thermal excursions between day and night, allow a slow, gradual ripening of the fruit which encourages rich fruit flavors balanced by natural acidity. The soils comprise white clay, calcareous marl, chalk, and sand, offering the vines great nutrients and balance. The Guyot-trained vines are carefully cultivated following sustainable and organic principles. Weeding takes place in alternate rows, care is taken to prevent soil erosion and compaction; green manure is used for fertilization, and grasses and Cruciferae plants improve the soil structure and fertility.

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