We use cookies to make your experience better. To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Soito Dao Estate White Encruzado 2024
Buy Soito Dão Estate White Encruzado 2024 – Premium Portuguese White Wine
Discover a Benchmark Portuguese White from the Dão Region
Experience the refined balance and vibrant character of Soito Dão Estate White Encruzado 2024, a premium Portuguese white wine crafted with precision in the heart of the Dão Terras de Azurara region. Made from 90% Encruzado and 10% Malvasia Fina, this elegant vintage showcases the complexity and freshness that make Portuguese white wines increasingly sought-after by wine lovers worldwide.
Why Choose Soito Dão Estate White Encruzado 2024?
This vintage is a standout expression of the Dão terroir, highlighting the Encruzado grape, one of Portugal’s most noble white varietals. Under the expert guidance of award-winning winemaker Carlos Silva, this wine offers exceptional purity, texture, and depth—perfect for collectors, enthusiasts, and anyone seeking to buy Portuguese white wine online.
Award-Winning Quality:
Gold Medal – Concurso Vinhos de Portugal 2023
Best in Show – Dão Regional Wine Awards 2023
Whether you’re building a cellar or choosing a versatile food-friendly white, Soito White Encruzado 2024 is a top pick.
Tasting Notes – Elegant and Layered
Expect a bouquet of white blossoms, lemon zest, and green apple, underscored by hints of almond, wet stone, and delicate vanilla from partial barrel fermentation. On the palate, it’s dry yet plush, with a creamy texture lifted by vibrant acidity. The long, mineral-driven finish reflects both its winemaking finesse and natural freshness.
Winemaking Process – Precision & Passion in Every Bottle
-
Hand-harvested grapes ensure optimal ripeness and quality.
-
Cold settling at 10°C preserves delicate aromas and natural acidity.
-
Cool fermentation at 16°C in stainless steel for clarity and focus.
-
Partial barrel fermentation introduces complexity and subtle oak.
-
Regular bâtonnage (lees stirring) enhances richness and smoothness.
This meticulous process results in a dry, aromatic white wine with textural depth and aging potential.
Key Information
-
Country: Portugal
-
Region: Dão Terras de Azurara
-
Grape Varieties: 90% Encruzado, 10% Malvasia Fina
-
ABV: 13%
-
Residual Sugar: 1.6 g/L (Very Dry)
-
Dryness Level: 1/5 – Dry
-
Closure: Natural Cork
-
Contains Sulphites: Yes
Food Pairing Suggestions
Pair this versatile white with grilled seafood, herb-roasted chicken, risotto primavera, or soft cheeses like goat's cheese or aged Serra da Estrela.
Who Should Buy This Wine?
-
White wine collectors looking for unique Portuguese varietals
-
Enthusiasts of barrel-aged whites with textural finesse
-
Shoppers seeking food-friendly, elegant white wines for dinner parties
-
Wine buyers searching online for award-winning Portuguese wines
Customer Reviews
★★★★★ “A true gem from Portugal. Crisp, floral, and beautifully balanced—an ideal summer white.”
– Rachel C., Leeds
★★★★★ “Stunning quality for the price. This has more complexity than many whites at twice the cost.”
– Andrew T., London
★★★★☆ “Clean, creamy, and refreshing. Perfect with grilled prawns. Will buy again.”
– Sonia M., Brighton
Suggested Links
| Enable Product | Enabled |
|---|---|
| Price | £119.66 |
| Featured Product | No |
| Country | Portugal |
| Vintage | 2024 |
| Bottles Per Case | 6 |
| Bottle Size (cl) | 75 |
| Winery | The Dao region is located in Beira, central northern Portugal, flanked by the mountain chains of Caramulo, Montemuro, Bueaco, and Estrela, which offer protection from the prevailing winds. Within this basin configuration, a wide range of micro-climates is strongly influenced by relatively steep valleys carved out by the Mondego, Alva, and Dao Rivers and their numerous tributaries. The vineyards range from 200 to 700 meters above sea level, and the white varieties are planted on elevated, terraced slopes, where they benefit from cooler microclimates. The wide diurnal temperature shifts of up to 20°C ensure the fruit is endowed with ample natural acidity; Dao wines are renowned for their freshness. The soils are granite-dominated sands, with feldspar, quartz, and mica particles that sparkle in the vineyards. They are lean, free-draining, and relatively infertile soils, which force the vines to struggle, resulting in complex wines. The vines are cultivated sustainably and are pruned according to the double cordon, simple cordon, or Guyot, with the method tailored to control the vigour to ensure the best quality. The grapes are manually harvested. |















