Bodegas Resalte de Peñafiel Pena Roble Reserva Ribera del Duero 2017

£138.10
Current Price (inc. Tax)
6 bottle(s) at £23.02 per bottle.
In stock
SKU
ZXHD5127317A
 

Bodegas Resalte de Peñafiel Pena Roble Reserva Ribera del Duero 2017

Country - Spain

Region - Castilla - Léon

Grape Varieties - Tempranillo 100%

Alcohol by volume - 14.5%

Bottle - 75cl

Producer - Bodegas Resalte De Peñafiel

Tasting notes - An intense and complex wine with delicious aromas of ripe, dark fruits, liquorice, mineral and spice with roasted notes from the oak ageing. The aromas are echoed on the palate which is smooth with fine grained tannins and a long finish. An elegant expression of Tempranillo. 

Bodegas Resalte de Peñafiel Pena Roble Reserva Ribera del Duero 2017

An intense and complex wine with delicious flavours of
ripe, dark fruits, liquorice, mineral and spice with roasted
notes from the oak ageing and a touch of earthiness. A
smooth and elegant expression of Tempranillo.
Producer Note
Bodegas Resalte de Peñafiel is an award-winning boutique winery specialising in wines
produced from Tempranillo. Established in 2000, it is located in Peñafiel in the heart of
the DO Ribera del Duero. They source their grapes from 80 hectares vines - among
them some of the finest vineyards in Ribera – which deliver a diversity of terroirs,
enabling them to achieve remarkable complexity in their wines. Since its inception,
Bodegas Resalte de Peñafiel has adopted the philosophy of making fine wines of the
highest quality, combining state-of-the-art winemaking with traditional methods in the
vineyards to craft modern, complex and balanced wines.
Vineyard
The grapes come from a few select vineyards, from vines with an average age of 40
years. The vines are carefully cultivated throughout the year, with patience, specialised
craftsmanship and manual work. Emphasis is placed on keeping the vine healthy, with
winter pruning, bunch and shoot thinning all taking place to capture the personality of
the terroir. The grapes are hand-harvested. They follow a philosophy of keeping yields
low and strive to keep the soils healthy, which allows the production of an intense,
concentrated and long-lasting wine.
Winemaking
Vinification takes place purely by gravity, without the use of pumps and a philosophy of
minimal intervention is followed to respect the characteristics of the fruit and its
provenance. Fermentation took place at carefully controlled temperatures with several
tastings per day to achieve the desired characteristics, culminating in 24 days
maceration. The wines were transferred to French (80%) and American (20%) oak
barrels to mature for a minimum of 18 months. Each vintage a combination of 1/3 new
barrels are used along with older ones, to ensure the wine develops complexity and
elegance for the years to come.
Tasting Note
An intense and complex wine with delicious aromas of ripe, dark fruits, liquorice,
mineral and spice with roasted notes from the oak ageing. The aromas are echoed on
the palate which is smooth with fine grained tannins and a long finish. An elegant
expression of Tempranillo.
Grape
Tempranillo 100%

More Information
Bottles Per Case 6
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Vintage 2017
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