Masi Campofiorin 2014


£14.86

One Case ( 6 Bottles ): £89.18

VAT included

Intense ruby red. Nose: ripe cherries and sweet spices. Palate: rich, intense cherries and berry fruit; good length and soft tannins. food pairing Exceptionally versatile. Good with pasta dishes dressed with rich sauces 

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Full bodied, smooth and velvety, but approachable and versatile in its food pairings. Combines simplicity with style, strength and majesty. This is the original Supervenetian created by Masi in 1964 and internationally recognised as a wine of “stupendous body and complexity”, the prototype for a new category of wines from the Veneto inspired by the Amarone production method (Burton Anderson). Its own production method was described by Hugh Johnson as “an ingenious technique”. 

serving temperature: 18° C alcoholic content: 13% vol. storage life: 15-20 years

grape varieties Corvina, Rondinella, Molinara. appaxximento Masi’s expertise in grape drying technique. tasting notes Look: intense ruby red. Nose: ripe cherries and sweet spices. Palate: rich, intense cherries and berry fruit; good length and soft tannins. food pairing Exceptionally versatile. Good with pasta dishes dressed with rich sauces (meat or mushrooms); grilled or roast red meat, and game. Ideal with well-aged cheese.

567235
5 Items

Data sheet

Vintage
2014
Bottle Size
75cl
Case Size
6 Bottles

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Masi Campofiorin 2014

Intense ruby red. Nose: ripe cherries and sweet spices. Palate: rich, intense cherries and berry fruit; good length and soft tannins. food pairing Exceptionally versatile. Good with pasta dishes dressed with rich sauces 

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