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Moutard 6 Cepages 2007 Magnum


£77.46

One Case ( 6 Bottles ): £464.80

VAT included

Country - France

Region - Champagne

Grape Varieties - Chardonnay 17%, Pinot Blanc 17%, Pinot Meunier 17%, Pinot Noir 17%, Arbane 16%, Petit Meslier 16%

Alcohol by volume - 12%

Bottle - 75cl

Producer - Champagne Moutard

Tasting notes - Made of six varieties, this Champagne's unique blend has a delicate mousse complementing the biscuity and citrus fruit flavours. Complex, refined and elegant. 

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Made of six varieties, this Champagne's unique blend has a delicate mousse complementing the biscuity and citrus fruit flavours. Complex, refined and elegant.
Producer Note
The Moutard family has been making wine since 1642. François Moutard's 21 hectares of vines are located in Buxeuil on the Côte de Bar, the highest region in Champagne. Over the generations the Moutard family has explored the potential of the different terroirs, maintaining traditions while experimenting with different grapes varieties. François is one of the very few growers who can produce a Champagne 6 Cépages - which is made up of the six permitted grape varieties: Pinot Noir, Pinot Blanc, Pinot Meunier, Chardonnay, Petit Meslier and Arbane. Vintage
In Champagne, 2008 was an unexpectedly great vintage. The spring and summer were grey, colder than average, and rainy. In September, sunshine and warm temperatures for three weeks allowed the grapes to mature and ripen. A northern wind dried the grapes keeping them healthy and concentrated, whilst preserving the acidity that had been built during the earlier grey summer. 2008 is considered to be as great as the 1990, 1996 and 2002 vintages. Vineyard
The estate vineyard is located in the Côte des Bars in the Aube department of the Champagne region. It is the highest Champagne producing area and the most southerly being close to Burgundy. The vineyard is ploughed and fertilised during the winter months, using preparations derived from animal and plant origins. The vines are between 10 and 20 years in age and are pruned during the first fortnight of March. This terroir is unique in Champagne with a high Kimmeridgian chalk and clay content, which imparts pure and mineral characters to the wines. Winemaking
Each variety and parcel was hand-harvested once it had reached optimal maturity and was vinified separately. The grapes were gently pressed and fermented in oak barrels, formerly used to produce Meursault, Chassagne and Puligny Montrachet. The wine did not undergo a malolactic fermentation. Blended in the spring, the wine was aged for a minimum of three years in barrel. This unique blend is made up of: Arbane 16%, Chardonnay 17%, Petit Meslier 16%, Pinot Blanc 17%, Pinot Meunier 17%, Pinot Noir 17%. Tasting Note
Made of six varieties, this Champagne's unique blend has a delicate mousse complementing the biscuity and citrus fruit flavours. Complex, refined and elegant. Serving Suggestion
This complex Champagne accompanies white fish, lobster, chicken in creamy sauces, or a white truffle risotto.

Country - France

Region - Champagne

Grape Varieties - Chardonnay 17%, Pinot Blanc 17%, Pinot Meunier 17%, Pinot Noir 17%, Arbane 16%, Petit Meslier 16%

Alcohol by volume - 12%

Bottle - 75cl

Producer - Champagne Moutard

Tasting notes - Made of six varieties, this Champagne's unique blend has a delicate mousse complementing the biscuity and citrus fruit flavours. Complex, refined and elegant.

Moutard 6 Cepages 2008

 

63394076
10 Items

Data sheet

Vintage
2007
Bottle Size
150cl
Case Size
6 Bottles
Region
Champagne

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Moutard 6 Cepages 2007 Magnum

Country - France

Region - Champagne

Grape Varieties - Chardonnay 17%, Pinot Blanc 17%, Pinot Meunier 17%, Pinot Noir 17%, Arbane 16%, Petit Meslier 16%

Alcohol by volume - 12%

Bottle - 75cl

Producer - Champagne Moutard

Tasting notes - Made of six varieties, this Champagne's unique blend has a delicate mousse complementing the biscuity and citrus fruit flavours. Complex, refined and elegant. 

Write your review