Pierre Morey & Morey Blanc Meursault Tessons 2013


£71.53

One Case ( 6 Bottles ): £429.22

VAT included
  • Size: 0.89 ha (2.20 ac)
  • Variety: Chardonnay
  • Vine Age: Planted in 1975
  • Terroir: Hillside above Meursault near famous 1er Crus, rocky soils on limestone bedrock
  • Viticulture: Certified organic and biodynamic
  • Vinification: Gentle pneumatic pressing, 12 to 24 hours settling of must, alcoholic fermentation on fine lees in barrels (20-50% new oak). 16 to 20 months aging, fined/filtered if necessary, bottling by gravity.
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  • Size: 0.89 ha (2.20 ac)
  • Variety: Chardonnay
  • Vine Age: Planted in 1975
  • Terroir: Hillside above Meursault near famous 1er Crus, rocky soils on limestone bedrock
  • Viticulture: Certified organic and biodynamic
  • Vinification: Gentle pneumatic pressing, 12 to 24 hours settling of must, alcoholic fermentation on fine lees in barrels (20-50% new oak). 16 to 20 months aging, fined/filtered if necessary, bottling by gravity.
  • Steep, on a light and easily-eroded soil, everyone agrees that Tessons is one of the best village level vineyards in Meursault. Lavalle, in 1855, placed it in his ‘Premieres Cuvee’ along with Genevrières Dessus, Charmes Dessus, Bouchères and Gouttes d’Or. According to the Moreys, if it wasn’t included in the AOC in 1935, it is only because most of it lay fallow after phylloxera. The majority of Tessons was was only replanted in the 1950s.
257924
2 Items

Data sheet

Vintage
2013
Bottle Size
75cl
Case Size
6 Bottles
Region
Burgundy

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Pierre Morey & Morey Blanc Meursault Tessons 2013

  • Size: 0.89 ha (2.20 ac)
  • Variety: Chardonnay
  • Vine Age: Planted in 1975
  • Terroir: Hillside above Meursault near famous 1er Crus, rocky soils on limestone bedrock
  • Viticulture: Certified organic and biodynamic
  • Vinification: Gentle pneumatic pressing, 12 to 24 hours settling of must, alcoholic fermentation on fine lees in barrels (20-50% new oak). 16 to 20 months aging, fined/filtered if necessary, bottling by gravity.

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