List of products by supplier Morgenrot
Oak aged for 4 months, it is soft and reminiscent of spicy, vanilla chocolate that mingles with flavours of cherry, plums and figs on an earthy, smokey finish.
A 80% Merlot, 20% Cabernet Franc blend giving a dark plum character with dried cranberry and red fruit on the palate. The finish has a more earthy edge with noticeable tannins.
Intense cherry-red colour with violet shades. Delicate black fruit aroma with high roast and smoky features. Structured, subtle and smart palate, ripe appetising and a sweet tannins marked by elegance.
A new challenge for those looking for extra complexity. A semi crianza with a stroll in the wood, powerful with a long future. Dark garnet color with violet and purple hues. It is an honest and intense wine, where nuances of blackberry and liuorice bloom, toasted tones, fresh fruit and vanilla notes. Velvet in the mouth, full bodied with agreeable tannins, perectly integrated with the fruit, and subtle touches of oak.
Elegance ... made wine. A different wine from the Ribera del Duero, with an intense cherry red color, a perfect blend of fruit and wood. Outstanding fruit flavors, imbued with tones of jam, chocolate, toasted and aromatic vanilla hints - in an attractive, elegant and complex combination. Full bodied, well structured with polished tannins, abundant fresh red fruit flavors, very good acidity with a long finish. A long life ahead for evolving and maturing in the bottle.
Superb, in both taste and presentation, sparking wine made from Xarel-lo, Macabeu and Chardonnay and aged for at least 48 months. Each label is hand signed and numbered by wine maker Josep Mitjans.
Due to its long time in bottle, the first sensation is that of poise, then a building intensity that denotes its oak ageing and gives good fruit development.
A great wine made only in the very finest vintages; an example of the very best characteristics of the wines from Rioja.
There is a superb pairing between the fruit and the complex bouquet from the French oak, giving a lengthy, velvety mouth-feel. The blend is 80% Tempranillo, 10% Mazuelo and 10% Graciano.
A great and complex wine from Vallemayor’s prize estate of 60 year old vines.
Elaborated in only the best vintages and selected from a very limited harvest, Cerradilla is composed of 90% Tempranillo and 10% Mazuelo grapes with a long ageing of 20 months in new French oak.
Windhoek is a full-bodied lager with a high proportion of malt; slightly more bitter than other lagers it pours with a beautiful foam head which makes it so distinctive. Due to a longer brewing period than its stablemates, Windhoek Lager has a more distinctive, hoppy flavour with a crisp aftertaste. Slightly bitter on the tongue, it is an outstanding and robust premium lager.