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Chilean Red

Chile is world renowned for producing wines of exceptional quality without a hefty price tag. Due to its 2,700-mile coastline, Chile produces wines that are both fruity and herbaceous which reminds one of the classic French wines. In fact, winemakers from the Bordeaux region have heavily invested in the South American country, making Chilean Cabernet Sauvignon a household favourite.

Due to the Mediterranean-style warmth and cool nights of the Central Valley, Chile is able to produce an astonishing range of wines of astounding quality. Standouts include the elegant Vina Ventolera Pinot Noir produced in the San Antonio Region or the intense Ventisquero Pangea produced in the Colchagua Valley. 

Chilean Red

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  • Vintage: 2013

Morande Adventure...

Colour: deep, intense cherry red. Aroma: red fruits such as sour cherries and raspberries with notes of hazelnuts and aromatic spices. Flavour: fresh, fruity, and juicy with tremendous balance between sweetness and tannins. Persistent red fruit on the long, lingering finish. Serving Temperature: serve at 17°C. Food Pairing: red meat, game, and stews.r: deep, intense cherry red. Aroma: red fruits such as sour cherries and raspberries with notes of hazelnuts and aromatic spices. Flavour: fresh, fruity, and juicy with tremendous balance between sweetness and tannins. 

£19.90 Price