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Chilean Red

Chile is world renowned for producing wines of exceptional quality without a hefty price tag. Due to its 2,700-mile coastline, Chile produces wines that are both fruity and herbaceous which reminds one of the classic French wines. In fact, winemakers from the Bordeaux region have heavily invested in the South American country, making Chilean Cabernet Sauvignon a household favourite.

Due to the Mediterranean-style warmth and cool nights of the Central Valley, Chile is able to produce an astonishing range of wines of astounding quality. Standouts include the elegant Vina Ventolera Pinot Noir produced in the San Antonio Region or the intense Ventisquero Pangea produced in the Colchagua Valley. 

Chilean Red

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  • Vintage: 2010

Morande House of Morande 2010

 Aromas of forest fruits, given complexity by intense aromas of spices, such as cloves, cinnamon and vanilla. Full bodied with balanced acidity & smooth, long finish.  

£29.30 Price

Cousino Macul Lota 2010

With elegant deep dark colour, Lota 2010 is Maipo Valley in a bottle. It has a purple deep colour with yellowish notes. In the nose you can find a wine filled with ripe black fruits, specially blackberries, plums and figs, flowers aromas such as violets and oak. In the mouth it’s very strong, with medium-high acidity, fruit-forward with elegant and persistent tannins. The finish is very long and round.

£47.12 Price